Chocolate Mug Cake (gluten-free, paleo)

June 12, 2023

An easy, delicious and healthy chocolate mug cake that's also gluten-free, dairy-free and paleo.
I think it's the best chocolate mug cake recipe out there. Watch the video above to see how
quickly it comes together!

Yields1 Serving
Prep Time2 minsCook Time5 minsTotal Time7 mins
Ingredients:
 ¼ cup almond flour
 2 tbsp cacao powder
 2 tbsp maple syrup
 1 tsp coconut oil
 1 tsp vanilla extract
 1 large egg
Optional Toppings:
 Coconut Whipped Cream
 Organic Powdered Sugar
 Strawberries raspberries, blueberries and other fruit
 Chocolate Chips
 Zested orange
Instructions:
1

Whisk all of the ingredients together in a measuring cup.

2

Pour the batter into your mug and microwave for 1-2 minutes, or until the cake is cooked through.

3

Enjoy plain or top with coconut whipped cream, powdered sugar or berries.
Notes:
● Make sure to read the tips above and watch the video for a chocolate mug cake that turns out perfect every time!
● If you would like to use the oven instead of microwave, you can bake this in a 3 inch ramekin at 375 degrees Fahrenheit for 20 minutes. But, if you don't want to just bake one mug cake and utilize your entire oven space, then I suggest making my Molten Chocolate Cake

Nutrition Facts

Servings 1


Amount Per Serving
Calories 433.4

Ingredients

Ingredients:
 ¼ cup almond flour
 2 tbsp cacao powder
 2 tbsp maple syrup
 1 tsp coconut oil
 1 tsp vanilla extract
 1 large egg
Optional Toppings:
 Coconut Whipped Cream
 Organic Powdered Sugar
 Strawberries raspberries, blueberries and other fruit
 Chocolate Chips
 Zested orange

Directions

Instructions:
1

Whisk all of the ingredients together in a measuring cup.

2

Pour the batter into your mug and microwave for 1-2 minutes, or until the cake is cooked through.

3

Enjoy plain or top with coconut whipped cream, powdered sugar or berries.
Notes:
● Make sure to read the tips above and watch the video for a chocolate mug cake that turns out perfect every time!
● If you would like to use the oven instead of microwave, you can bake this in a 3 inch ramekin at 375 degrees Fahrenheit for 20 minutes. But, if you don't want to just bake one mug cake and utilize your entire oven space, then I suggest making my Molten Chocolate Cake

Chocolate Mug Cake (gluten-free, paleo)